Dried Rose Tea


For secondary kombucha ferments, tea on its own, cordials and baking.
Comes in a re-sealable foil pouch.
This product ships world wide.



Kombucha Me’s dried rose tea tastes clean and perfumy with a natural rosy aroma. This soothing tea consists purely of rose buds and petals. Brewing whether for tea or kombucha, it’ll offer a flowery aroma, a light sweet taste, and a golden infusion. Dried rose tea are thought to improve digestion, blood circulation, nourish the skin, and uplift moods. This caffeine-free tea is an excellent refresher, with calming qualities to elevate your day.
Also great for baking and desserts!

Our dried rose tea:

  • contains high vitamin c
  • rich in polyphenols
  • helps with stress and anxiety – Useful to calm the mind and elevate your mood

Origin: Bulgaria

Our dried rose tea is an easy and simple way to add powerful health benefits to your kombucha brew or as a daily tea.

*Discover new kombucha brews with our dried rose tea in combination with organic ti kuan yin or pu-erh in kombucha ferments.

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