Dried Hibiscus Flowers


For secondary kombucha ferments, tea on its own or cooking.
High in vitamin C.
Comes in a re-sealable foil pouch.
This product ships world wide.



Our dried hibiscus flowers have a tangy citrus & berry flavour and we used it as an ingredient in our kombucha beverage: Kombucha Me Hibiscus & Goji Berry.  The dried hibiscus flowers produce a lovely deep red tea and is great for kombucha secondary brews.

Is said to be antibacterial, diuretic, lowers blood pressure, relaxes muscles, helps with excessive bleeding during menstruation, helps to purify the blood, is good for the heart as well as helps improve your skin and hair growth. Our dried hibiscus flowers are good for minor stomach and intestinal disorders, hypertension and liver disorders. It is also very pleasant in herbal teas, just for the pleasure of drinking it.

Origin: Greece

Our dried hibiscus flowers is an easy and simple way to add powerful health benefits to your kombucha brew or as a daily tea.

*Discover new kombucha brews with dried hibiscus flowers in combination with organic ti kuan yin or pu-erh in kombucha ferments.

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