Rosy Raspberry Fizz – Kombucha Cocktail

This perky pink kombucha cocktail, cuddled with raspberry and zest, will make you blush. Serves 4-5.

Rosy Raspberry fizz kombucha cocktail-click here

INGREDIENTS

  • 1L Kombucha Me Rose
  • 1/2 cup raspberries
  • optional: 1 tablespoons sugar
  • 200ml red wine (chilled )

INSTRUCTIONS
Lightly crush raspberries with sugar and wine. Stir until well mixed. Top with Kombucha Me Rose.